Maple Sugaring Open House
*The event has already taken place on this date: Sat, 03/16/2024
Come experience a New England tradition: turning sap into syrup! Kids and families will have an opportunity to tap a tree, take the maple syrup taste test, learn about native american, colonial, and modern methods of making syrup and taste Ambler Farm’s very own maple syrup over vanilla ice cream. Bottles of our Ambler Farm maple syrup and merchandise will be available for sale. This event is free and open to the public. No registration required.
Please help us keep this calendar up to date! If this activity is sold out, canceled, or otherwise needs alteration, email mindy@kidsoutandabout.com so we can update it immediately. If you have a question about the activity itself, please contact the organization administrator listed below.
Come experience a New England tradition: turning sap into syrup! Kids and families will have an opportunity to tap a tree, take the maple syrup taste test, learn about native american, colonial, and modern methods of making syrup and taste Ambler Farm’s very own maple syrup over vanilla ice cream. Bottles of our Ambler Farm maple syrup and merchandise will be available for sale. This event is free and open to the public. No registration required.
*Times, dates, and prices of any activity posted to our calendars are subject to change. Please be sure to click through directly to the organization’s website to verify.
Organization:
Ambler FarmLocation:
257 Hurlbutt Street
Wilton, CT, 06897United States
See map: Google Maps
Phone:
203-834-1143Contact name:
Kevin Meehan
Email address:
The event has already taken place on this date:
03/16/2024
Time:
11:00am
Price:
FREE
Ages
All AgesWeb Service